However i thinking of mixing up a jug of what we call "Sunsets" for the cruise out :)
1/2 gallon of unsweetened pineapple juice, 1 bottle of coconut rum & maraschino cherries with some extra cherry juice .. Freeze in milk jug and WOW .. a slushy, pretty and potent kind of "Grog" that in my humble opinion will go better with the "LOCAL" pastries as well as sever as a yummy desert after the Pandeli Brunch. Thx 4 the suggestion Doug !
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